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КулинарияNew Orleans Cuisine: Fourteen Signature Dishes and Their Histories

New Orleans Cuisine: Fourteen Signature Dishes and Their Histories
Название: New Orleans Cuisine: Fourteen Signature Dishes and Their Histories
Автор: Susan Tucker, S. Frederick Starr
Издатель: University Press of Mississippi
Год: 2009
Формат: pdf
Размер: 1 mB
Язык: английский
ISBN10: 1604731273
Страниц: 256

New Orleans Cuisine: Fourteen Signature Dishes and Their Histories provides essays on the unparalleled recognition New Orleans has achieved as the Mecca of mealtime. Devoting each chapter to a signature cocktail, appetizer, sandwich, main course, staple, or dessert, contributors from the New Orleans Culinary Collective plate up the essence of the Big Easy through its best-known export: great cooking. This book views the city's cuisine as a whole, forgetting none of its flavorful ethnic influences--French, African American, German, Italian, Spanish, and more.

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